SUSTAINABLE FARMING FOR THE FUTURE
Greensill Farming began in 1945 with Roy Greensill planting, raising and cutting 66 acres of sugar cane by hand on our Home farm in Qunaba. Roy progressively expanded operations to over 200 acres in 1966.
From these humble beginnings, the now third-generation farming operation has grown to become a large-scale agribusiness covering more than 8000 acres.
Over the past 75 years, each generation has refined farming techniques to continuously evolve Greensill Farming operations through innovative practices to achieve sustainable farming for future generations to come.
Sweet potato and sugarcane farming remain at the heart of our business, supported by a range of broadacre crops.
The Greensill family received the 2019 Hinkler Innovation Series award for their local, national, and global contributions to innovation.